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Let Corkage Be Free!
Celebrate the month of July with Corkage Independence! Bring your favorite bottle of wine with you to any Il Fornaio and pay no corkage fee. Just print the certificate below and present it to your...
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Merry Christmas in July!
Holiday parties may be the furthest thing from your mind right now, but Il Fornaio is offering a fabulous incentive (other than an organizational gold star) for booking your soirée early. Our...
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The Spices and Seasonings of Veneto
Join us for dinner July 7-20 and enjoy a special menu that highlights the spices and seasonings of Veneto. “One of the first things I learned about cooking still holds true – seasoning is EVERYthing,”...
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You Asked for It!
Il Fornaio Palo Alto Announces Exciting Festa Regionale News! Still trying to visit Il Fornaio for Festa Regionale this month? Or, did you just love your regional dish and want to come back for more?...
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Summertime Fun!
Il Fornaio loves summertime! July featured Corkage Independence and Christmas in July – there are only a few days left to experience these fantastic offers! We are sad to see them go, but can’t wait to...
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Seasonal Simplicity of Sardegna
Sardegna is the second largest island in the Mediterranean. Separated from the rest of Italy by the Tyrrhenian Sea, its culinary style has not been altered by foreign influences and has changed little...
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Sardinian Native Chef-Partner Gianpaolo Putzu
Sardinian native Chef-Partner Gianpaolo Putzu worked with Executive Chef Maurizio Mazzon to create the Festa Regionale Sardegna menu. Gianpaolo grew up in a small town where sustainable cooking was the...
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Il Fornaio Honored with the “Marchio Q”
Join in Our Celebration! We are thrilled to announce that the Italian Chambers of Commerce in Italy recently awarded Il Fornaio the prestigious honor of the “Marchio Q,” the “Mark of Italian...
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Il Fornaio Chef Takes Home Gold for a Cause
We don’t like to brag, but when it comes to our Chefs, we just can’t help ourselves. Il Fornaio Chef Aaron Dean smoked the competition in a Silicon Valley Celebrity Chef contest to raise funds for...
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Film Festivals Hit Corte Madera!
Lights! Camera! Antipasti! Film buffs, locals and celebrities alike are descending upon Corte Madera this October for the Italian Film Festival (http://www.italianfilm.com/) and the Mill Valley Film...
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Happy National Pizza Day!
Happy National Pizza Day! Enjoy one of our wood-fired pizzas today! At Il Fornaio our thin crust pizzas are authentically Italian from our housemade dough to the fresh mozzarella and specialty...
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The Best of the Best
Best of Festa December 1st – 21st This year, we’ve taken you on a culinary adventure from the spices and seasonings of Veneto to the seasonal simplicity of Sardegna. In December, we’re revisiting...
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The Home of St. Valentine
Umbria February 2nd – 22nd Amidst all the romance of Italy, the region of Umbria,with its rolling countryside and savory wines, might be the most lovely. This landlocked region is sometimes...
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Housemade Fresh Pesto at Its Best
Liguria March 2nd – 22nd Join us for dinner March 2-22 and enjoy a special menu that highlights the coastal region of Liguria. Chef Bruno Amato and Executive Chef Maurizio Mazzon have created a...
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Il Fornaio Chef Wins 2015 Sacramento Top Chef Award
We don’t like to brag, but when it comes to our Chefs, we just can’t help ourselves. Il Fornaio Chef Israel Bejar smoked the competition in the 3rd annual Sacramento Top Chef competition to raise...
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Plan Your Easter Celebration at Il Fornaio!
Join the Il Fornaio family for Easter Sunday! Enjoy delicious dishes, infectious energy and a lively family-friendly atmosphere! Il Fornaio prides itself on providing a superior experience, and our...
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The Unique Cuisine of Marche
Marche April 6th – 26th The cuisine of Marche is unique as it has two distinctly different specialties – the hearty meat dishes from the mountain regions and the seafood dishes from the areas that...
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It’s Graduation Season!
Celebrate Your Grad’s Big Day with an Italian Twist! Make your reservation and let us help you celebrate the grad in your life! With our premium quality authentic Italian cuisine complemented by a...
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